Sunday, July 5, 2009

Chocolate Charms

Kinda like a shortbread cookie with a chocolate twist. Suppose to be sprinkled with cocoa, but that would be messy, so I didn't do that. Used half margarine half butter, and turned out well. Would be better with all butter, but so would everything else in this world! I couldn't find it on her web-site, so another good reason to buy the book!

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