Chocolate-Malt Sandwiches
Pretty good, a lot of work, makes way too much filling. Check her out here
Proving you can sew, cook, and clean - all while wearing make-up!
Pretty good, a lot of work, makes way too much filling. Check her out here
Labels: martha stewart cookie
They are SUPER easy. One pan needed, melt and mix all in the same sauce pan. I really liked the taste, ginger-chocolate not a normal combo. John didn't like it so much. On a side note, I did grind a nice chunk out of my finger while grinding my ginger! Try it out. It's on her site.
Labels: martha stewart cookie
This was good, very chocolately but good. I don't think it's on her site, I didn't look very well though. It made a lot, so I would recommend a half batch.
Labels: martha stewart cookie
This was good, very chocolately but good. I don't think it's on her site, I didn't look very well though. It made a lot, so I would recommend a half batch.
Labels: martha stewart cookie
No recipe, just a picture of me with my left over taco meat quesadilla. I made it with whole-wheat tortillas, so it's like health food. I dip it in my salsa guacamole verde dip, as pictured in front of me. My chihuahua's would love some.
Labels: Fabulous Things
So good. I made this two ways. Easy way: 1 avacado, 1/2 cup or so jarred salsa verde. Food processor for a few seconds, bingo.
Not quite as easy way: 1 avocado, 6 tomatillos, some Tastefully Simple Garlic-Garlic (or I guess you could use some cloves), dusting of sugar, salt, lime juice, cumin. Cook the tomatillos down with some olive oil, add everything except the avocado. Put EVERYTHING in the food processor, bingo-bango.