Monday, September 14, 2009

Chocolate Pistachio Biscotti

First's not pistachio. Rochester Fruit was out, so I subbed in almonds. AND I thought I had semi-sweet chocolate chips at home, which I didn't. So, I subbed in semi-sweet swirled with white chocolate chips. These were good. Bob said they'd be better with pistachios though, and he is probably right. I do love biscottis! check them out.

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